Description
Turn Fruit into Art – And Passion into Profession!
Join Our Hands-On Fruit & Vegetable Carving Course – Designed for the Hotel & Hospitality Industry
Whether you’re a beginner or a budding professional, our expert-led carving classes are tailored to meet industry standards and client expectations.
What You’ll Learn in Basic Course – Module 1:
🔸 Font & Logo Carving
Create custom messages, brand names, and logo designs on fruits & vegetables to wow your clients.
🔸 Flower Carving Techniques
Master intricate flower patterns on carrots, cucumbers, beetroot, raw papaya, radish & more.
🔸 Creative Display Elements
Use natural elements like green ferns and foliage to build eye-catching filler arrangements.
🔸 Display Design & Layout
Learn to structure and align fruit displays based on the size, shape & dimension of each item.
🔸 Base-Making with Oasis & Tools
Discover stable and elegant base construction techniques using oasis and support materials.
🔸 Pricing & Profitability
Understand costing, pricing strategies, and how to calculate your profit margins like a pro.
🔸 Safe Transport Tips
Learn techniques to pack and transport your displays securely for events and hotels.
🔸 Marketing Your Art
Build a client base and promote your work effectively for events, hotels, and competitions.
Who Is This For?
Ideal for aspiring culinary artists, event decorators, caterers, hotel professionals, and anyone passionate about turning food into beautiful art.
No prior experience needed – just your creativity and enthusiasm!
Enroll Now and Learn the Art That Brings Tables to Life!
Limited seats. 100% hands-on sessions. Industry-relevant curriculum.
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